No Bake Nutella Cheesecake Recipe
NO BAKE NUTELLA CHEESECAKE - Easy, rich and decadent, this cheesecake makes a beautiful, elegant and easy Ferrero Rocher Cheesecake Recipe for any special occasio
INGREDIENTS
For the crust:
INGREDIENTS
For the crust:
- 2 ½ cups Oreo cookie crumbs, about 26 Oreo Cookies
- 6 tablespoons unsalted butter, melted
- For the cheesecake filling:
- 24 oz cream cheese, softened
- 2 cups Nutella
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 1 cup Nutella
- ½ cup heavy cream
- Hazelnuts, roasted and roughly chopped, optional
- Ferrero Rocher, optional
INSTRUCTIONS
To make crusts:
- Finely crush the cookies in a food processor, add melted butter and blend until it's all moistened
- Press crumb mixture onto the bottom of prepared 9-inch springform pan by lightly greasing the edges of the pan with cooking spray
- Place in the freezer while you make the filling
To make cheesecake filling:
- In a medium bowl, mix cream cheese and sugar until smooth and creamy, set aside
- In separate bowl whip heavy cream until soft peaks form add vanilla extract and continue mixing until stiff peaks form
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