Keto Strawberry Cheesecake Jars

INGREDIENTS

• 1 cup heavy whipping cream (240 ml/ 8 fl oz)
• 1 cup mascarpone or full-fat cream cheese (250 g/ 8.8 oz)
• 1/2 cup creme fraiche or sour cream (120 g/ 4.2 oz)
• 1/4 cup powdered Erythritol or Swerve, or to taste (40 g/ 1.4 oz)
• 1 tbsp lemon juice (15 ml)
• 1 tsp fine lemon zest
• 1/2 tsp vanilla powder or sugar-free vanilla extract
• 1 cup + 1 tbsp Strawberry & Basil Chia Jam (240 g/ 8.5 oz)

INSTRUCTIONS

1. Place all the ingredients for the cheesecake in a bowl: heavy whipping cream, mascarpone (or full-fat cream cheese), vanilla and lemon zest. Mix with an electric mixer until smooth.
2. Divide between 6 (120 ml/ 4 oz) jars. Top each with about 2 tablespoons of the Strawberry & Basil Chia Jam or any other low-carb jam.
3. .......................................
4. .......................................

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