Italian Sub Salad

Ingredients

• 2 hearts of romaine chopped
• 1/2 pound salami chopped
• 1/2 pound provolone chopped
• 8 oz package mini fresh mozzarella balls
• 1 cup shredded Parmesan
• 1 package mini pepperoni
• 1 cucumber sliced thin
• 1 red pepper sliced into strips
• 1 cup mild pepper rings
• 1 white onion sliced thinly
• 1 tablespoon black pepper
• 1 tablespoon dried basil

DRESSING

• 1/2 cup olive oil
• 1/3 cup red wine vinegar
• 1/2 teaspoon garlic powder
• 1 tablespoon Italian seasoning
• 1 tablespoon honey
• 1 teaspoon salt

Instructions

1. Whisk together ingredients for salad dressing. Cover and set aside.
2. In a large bowl. Add romaine lettuce. Top with meats, cheeses, and remaining veggies. Sprinkle with pepper and basil
3. .................................................
4. .................................................

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