Sparkling Raspberry Lemonade

Ingredients

• 12 oz fresh raspberries
• 1 cup fresh lemon juice , chilled
• 1/2 cup cold water
• 1/2 cup granulated sugar (or to taste)
• 1/2 cup honey
• 1 liter (33.8 oz) sparkling water or club soda, chilled
• Fresh mint and ice , for serving

Instructions

1. Place raspberries in a food processor and pulse until well pureed. Force raspberry puree through a fine mesh strainer into a bowl.
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