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Vegetable Bake

Ingredients

  • 2 carrots diced
  • 1 zucchini diced
  • 1 potato diced
  • 1/2 cup pumpkin diced
  • 1 onion diced
  • 1 sweet potato diced
  • 3 squash quartered
  • 150 ml cream
  • 2 tbs butter
  • 1 cup cheese shredded
  • 1 cup water
  • 120 g rice
  • 1 tsp garlic minced
Vegetable Bake


Method
  1. Preheat oven to 180C.
  2. Add all vegetables to a baking dish.
  3. Add cream, butter, water and rice to the baking dish, and mix well.
  4. ...................
  5. ...................

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