STRAWBERRY-KIWI FROZEN MOJITOS

INGREDIENTS

• 1 ½ cups chopped strawberries, frozen
• 1 ½ cups chopped kiwi, frozen
• 3 tablespoons simple syrup, divided
• 8 fresh mint leaves, divided
• 3 ounces rum, divided
• 3 ½ cups crushed ice, divided
• Strawberry and kiwi slices, to garnish
• Mint leaves, to garnish

INSTRUCTIONS

1. In a blender, combine the 1 1/2 cups frozen strawberries, 1 1/2 tablespoons simple syrup, 4 mint leaves, one shot of rum, and 1 3/4 cups of crushed ice (if you have whole cubes, crush them in the blender first). Blend until well combined and slushy-like.
2. Pour the strawberry mojito into 3 (8 oz) glasses, filling half-way.
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